By Maria Kalamatas | May 12, 2025
Accra, GHANA
In the farming town of Nsawam, 40 kilometers from Accra, crates of pineapples sit stacked near a dirt road, waiting for pick-up. The challenge isn’t production—it’s movement. And that’s where a new wave of Ghanaian logistics startups is stepping in.
“We realized everything was focused on ports and borders,” says Kwabena Boateng, co-founder of TranzAfrica, a Ghana-based logistics platform. “But most of the real friction starts earlier—on the farm, in the market, or even before packaging.”
Boateng and others are building businesses around what they call the first-mile problem: how to get small shipments from rural or semi-urban areas into the larger logistics ecosystem reliably and affordably.
In the last year, more than 20 startups across Ghana have entered the sector. Some operate fleets of small trucks; others act as dispatch coordinators using mobile apps. A few offer bundled services—collection, packaging, even basic storage—before cargo moves on to regional hubs.
The opportunity is massive. According to Ghana’s Ministry of Food and Agriculture, up to 30% of perishable produce is lost due to poor handling and slow collection. Fixing that doesn’t require ports or planes—it needs wheels, planning, and trust.
“We’re not trying to digitize everything,” Boateng explains. “We’re just trying to bring consistency where it’s never existed.”
Some companies, like Agrologistics GH and FreshTrack, now serve dozens of rural cooperatives across Ashanti and Volta regions. With simple tracking tools and scheduled pickups, farmers are getting paid faster—and seeing fewer rejections at urban markets.
There’s interest from abroad too. A logistics accelerator based in Nairobi has selected two Ghanaian startups for its next cohort, citing their field-level problem-solving approach.
And while the work remains grounded—literally, on the ground—it’s opening new paths for Ghana’s economy.
“This isn’t last-mile innovation,” Boateng says. “It’s what comes before that. And it matters just as much.”
